BSN Syntha-6 Ice Cream
                Nutrition Facts
                                Protein
                                25g
                            
                            
                                Calories
                                280
                            
                            
                                Serving Size
                                4
                            
                        Ingredients
Instructions
- 
                            1
                            
Add all ingredients to high-powered blender
 - 
                            2
                            
Blend on high until smooth and creamy
 - 
                            3
                            
Add more almond milk if too thick
 - 
                            4
                            
Pour into container and freeze 2 hours
 - 
                            5
                            
Scoop and serve with berries